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This morning was all about making cupcakes for the church lenten dinner. What is it about cupcakes that make them so good? First, the fact that they bake in 15-20 minutes makes them a top treat to make. Second, the boys love to lick everything. Third, making almond flavored buttercream frosting. Fourth, how excited the boys get when I get the sprinkles out. Fifth, biting into the one cupcake I saved for myself. I.Am.Addicted.To.Sugar. Is sugar addiction genetic?
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